2020-2021 Academic Catalog 
    
    Mar 28, 2024  
2020-2021 Academic Catalog [ARCHIVED CATALOG]

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HSC-306 Nutrition and Public Health


Prerequisite: HSC-205  or HSC-315  
Nutrition assessment methodology and resources available to guide nutrient and dietary intake of individuals and populations. Exploration of public health nutrition interventions at the individual, community and national levels. 4 credits.



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